May is BEEF month! Enjoy this recipe for Italian Beef!
Prepare a beef roast in a crockpot. Let cool. Shred the beef roast. Mix (water, onion salt, garlic salt, oregano) and simmer for 20 minutes. Add shredded beef to the mixture and warm in the crockpot.
2 cups water
1 teaspoons onion salt
1 teaspoons garlic salt
1/2 teaspoons oregano
Celebrate BEEF month with delicious and nutritious beef!
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