espresso chocolate chip cookies

I love the aroma of coffee! These espresso chocolate chip cookies are so good!

3 cups      wheat flour
1 cup      brown sugar
1/2 cup      sugar
1 teaspoon      baking soda
1 teaspoon      salt
2      eggs
1 teaspoon      vanilla
1 cup      butter
1/4 cup      instant coffee granules
1/2 cup      chocolate chips

Mix together flour, baking soda, and salt in a large bowl. Set aside. In another bowl, cream together butter, brown sugar, granulated sugar, and vanilla extract. Beat eggs and add to the mixture. Combine all ingredients together. Stir in chocolate chips and coffee granules.

 

Roll cookie dough into balls and place on a greased cookie sheet.  Bake at 350 degrees for 12-14 minutes. Place on a wire rack to cool.